INGREDIENTS:
1 Tbs. unsalted butter
1 Tbs. plus 1 tsp. granulated sugar
1/4 tsp. ground cinnamon
Kosher salt
1 large egg
1 sheet frozen puff pastry (from a 17.3-oz. box), thawed overnight in the refrigerator and cut into four equal rectangles
Melt the butter in a 12-inch skillet over medium heat. Add the apple slices and cook, stirring often, until softened, about 4 minutes.
Sprinkle 1 Tbs. of the sugar, the cinnamon, and 1/4 tsp. salt over the apples; cook, stirring often, for 1 minute more. Remove from the heat.
In a small bowl, beat the egg with 2 Tbs. of water. Lightly brush the edges of each pastry rectangle with some of the egg wash. Spread the cooked apples and any juice over half of the long side of each rectangle, but not over the egg wash border. Fold the pastry half without apples over the side with apples, long side to long side. Press to seal the edges tightly and transfer to a large rimmed baking sheet.
Brush the tops with some of the remaining egg wash and sprinkle each with 1/4 tsp. of the remaining sugar.
Bake until puffed and golden, about 16 minutes. Serve warm.
oooh! Those look delish! I need to find some pie pastry here (in sweden).. and i will DEF make those!! 🙂 Thanks for the recipe!!
Mmm yummy, thanks for sharing!
Those are SO cute! I’m definitely gonna have to try this sometime.
xo,
Jess
http://sweetlilsomethings.blogspot.com/
This is actually the perfect post for today considering that it’s Pi day! I’ll have to give these a try some time. 🙂
i’ve got about the same enthusiasm for baking as you do. i just feel like it’s extra cooking on top of the cooking i already NEED to do!
those apple pies look delicious and very similar to some i’ve made before! i love those recipes that don’t have a mile-long list of ingredients!
xoxoxoxoxo!
yum 🙂 thanks for sharing! & this is the perfect post for today, since it’s pi day!! 🙂 haha
YUM!
I am going to try these. Will respond back to your email ASAP. Finals this week so life is CRAZY!! Almost done. Sending you a hug XO!!!
going to make these tonight now!! thanks for the recipe!
Those look so cute & sound delicious!
Yummy! Those look delishy!! Miss you friend, bigtime!
This sounds delicious. It sounds like it would be so yummy with peaches as well. mmm, maybe I’ll have to make these.
No, no, no… can’t look at bite size apple cinnamon deliciousness. My ’embrace the binge’ day is Sunday and you’re sorely tempting me here on Monday…
These look WAY too good not to try making.
Glad to hear you enjoyed the recipe! And thanks for linking back 🙂 Yours look great!
I’m making these tonight for John’s birthday!!! Can’t wait. Thanks for sharing the recipe :D.
just made these tonight and they were delicious! thanks for the recipe!